The Best Lemon Cookie Recipe for a Citrus Lover’s Delight

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Lemon cookies bring together the perfect combination of sweet and tangy, making them an irresistible treat. These soft, chewy delights are ideal for summer gatherings, tea parties, or any day you crave something refreshing. With simple ingredients and easy steps, even beginner bakers can achieve perfection with this lemon cookie recipe.

If you’re looking to expand your dessert repertoire, consider trying this Ultimate Guide to Mini Chocolate Chip Cookies, another great recipe for satisfying your sweet cravings.

Why You’ll Love This Recipe

  • Refreshing Flavor: The zesty combination of lemon juice and zest gives these cookies a vibrant citrus punch.
  • Easy to Make: Straightforward steps ensure anyone can bake these cookies, regardless of experience.
  • Versatile Treat: Enjoy them as an afternoon snack, party dessert, or thoughtful homemade gift.

Lemon lovers will also enjoy experimenting with variations like the Ultimate Strawberry Muffin Recipe for more fruity dessert ideas.

Ingredients for Perfect Lemon Cookies

Before starting, gather these ingredients:

  • All-purpose Flour: Provides the ideal texture.
  • Unsalted Butter: Use softened butter for smooth blending.
  • Granulated Sugar: Adds sweetness and structure.
  • Baking Powder & Baking Soda: Essential for the right rise.
  • Salt: Balances flavors.
  • Egg: Aids in binding and adds richness.
  • Vanilla Extract: Enhances overall flavor.
  • Lemon Zest & Juice: Use fresh lemons for the boldest flavor.

Step-by-Step Instructions

1. Preparation

  • Preheat your oven to 375°F (190°C).
  • Line two baking sheets with parchment paper or silicone mats.

2. Combine Dry Ingredients

  • Whisk together:
    • 3 cups of all-purpose flour
    • 1 tsp baking powder
    • ½ tsp baking soda
    • ½ tsp salt

3. Cream Butter and Sugar

  • Beat together:
    • 1 cup of softened butter
    • 1 ¼ cups granulated sugar
  • Mix until the texture becomes light and fluffy.

4. Incorporate Wet Ingredients

  • Add:
    • 1 large egg (room temperature)
    • 1 tsp vanilla extract
    • 2 tbsp lemon juice
    • 1 tbsp lemon zest
  • Mix until well combined.

5. Combine Wet and Dry Ingredients

  • Gradually mix the dry ingredients into the wet mixture until no flour streaks remain.
  • Avoid overmixing to keep the cookies tender.

6. Shape and Bake

  • Form the dough into 1.5-inch balls and place them 2 inches apart on the baking sheets.
  • Bake for 10–12 minutes until the edges are golden but the centers remain soft.
  • Cool completely on a wire rack.

Adding a Lemon Glaze

Ingredients:

  • 2 cups powdered sugar
  • 3–4 tbsp lemon juice
  • 2 tsp lemon zest

Instructions:

  • Whisk all ingredients together until smooth.
  • Dip the cooled cookies into the glaze or drizzle it on top for a glossy finish.

Tips for Perfect Lemon Cookies

  • Measure Ingredients Accurately: Use a scale for precise flour measurement.
  • Room Temperature Ingredients: Ensure butter and eggs are at room temperature for easy mixing.
  • Chill the Dough: Refrigerating the dough for 30 minutes results in thicker cookies.

For another recipe requiring precision, try this Ultimate Guide to Sourdough French Toast, which shares helpful techniques.

Variations to Try

  • Add White Chocolate Chips: Sweeten the cookies with ½ cup of white chocolate chips.
  • Swap for Lime or Orange: Use lime or orange zest for a new twist.
  • Gluten-Free Option: Substitute all-purpose flour with a 1:1 gluten-free blend.

Q: Can I make these cookies gluten-free?
Yes! Replace the flour with a gluten-free blend, and ensure your baking powder and soda are gluten-free certified.

Q: How should I store lemon cookies?
Store in an airtight container for up to 5 days at room temperature or freeze for up to 3 months.

Q: Can I double the recipe?
Absolutely! Use a larger mixing bowl to handle the increased volume of ingredients.

Q: Why are my cookies crumbly?
This can happen if too much flour is added. Measure accurately for the best results.

Conclusion

This lemon cookie recipe offers the perfect combination of zesty flavor and chewy texture, making it an essential addition to your baking collection. Whether you’re a seasoned baker or a beginner, these cookies are easy to prepare and guaranteed to impress. Don’t forget to try other recipes, like the Best Marry Me Chicken Pasta for a savory complement to your dessert spread!

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